Instructions

1. Gather ingredients.
2. Pour about 1 inch of water into the bottom of a large stockpot and bring to a boil. Add salt and place a steamer insert inside the pot so that it is just above the water level. Place lobster tails on the steamer rack and cover the pot.

3. Steam lobster tails for 8 minutes. And don't peek!

4. Remove from the steamer and serve with melted butter.